Explorer The Wonderland. Eastern Hokkaido

Cheese

Dairy farming is popular in eastern Hokkaido.
There are many artisan workshops producing cheese made with the fresh milk.

Being rich in flavor, each cheese has a story to tell.
I want to discover my favorite one as I bring to mind the smiling faces of my close friends and my home.

Suites

Of course anyone would want to bring them home with them, the sweets which have been given life from the rich lands of eastern Hokkaido.

A treat for myself, as well as enabling me to put a smile on the faces of close friends.

Agricultural products

Hokkaido vegetables are delicious and have a sweetness due to the temperature variations between night and day.
In cool eastern Hokkaido, dairy farming is popular and the quality of the milk is excellent.
Souvenirs from this “Farming Kingdom” has to be the local agricultural products!

Seafood

It is best to taste seafood where it has just been caught.
But it is only human nature that visitors would want to have some as souvenirs.
Well, which port-town’s specialty does one buy to bring home?

Alcohol

Famous spring water flows out of the rich earth, crops grow which take advantage of the geographical landscape and it is the birthplace of many delicious alcoholic beverages.
Wine, beer, low malt beer, shōchū or sake, which alcoholic beverage should I drink.

Specialty

These are things that can’t be separated from your daily life.
How about souvenirs that you can have intimate knowledge of from the places where you stayed.